Who am I?

I’m a husband to Heather and father to Max and Poppy, living and working in beautiful Cornwall.

Before moving fully into photography and content creation, I spent more than 20 years working in the hospitality industry. That experience gave me a strong understanding of lighting, atmosphere and human interaction in busy environments, skills that naturally shape the way I approach photography.

For over seven years I was Brand and Marketing Manager at Harbour Brewing, helping grow the brewery’s presence across the UK. Alongside this, I created content for a range of chefs, restaurants and hospitality businesses across Cornwall, including Paul Ainsworth at The Mariners and Caffe Rojano, St Ives Brewery, Harbour House in Flushing, Beach House Falmouth, Nancarrow Farm, St Ives Food Festival, Padstow Food Festival, Tallo in Newquay, Watergate Bay Hotel, The Stable Group and many more.

My approach to food, event and brand photography is grounded in authenticity. I aim to capture the atmosphere, people and details that make a place feel real, creating imagery that works naturally across websites, social media and marketing.

Whether I’m photographing a local restaurant, a festival, or working on brand content, I combine creativity with practical marketing experience to create imagery that feels natural and useful for businesses.

If you’re planning a shoot or looking for help creating content for your brand, I’d love to hear from you.